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Just down the road, rising-star chef Stevie Parle of London's Dock Kitchen set to work cooking dinner at the Parlement pop-up restaurant within Tom Dixon's Via Stendahl installation.

Photo
Originally appeared in Milan 2011: Day One
on April 11, 2011
Just down the road, rising-star chef Stevie Parle of London's Dock Kitchen set to work cooking dinner at the Parlement pop-up restaurant within Tom Dixon's Via Stendahl installation.
Just down the road, rising-star chef Stevie Parle of London's Dock Kitchen set to work cooking dinner at the Parlement pop-up restaurant within Tom Dixon's Via Stendahl installation.

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